ANDRE SERIOUX
800 Creslyn Ct., Union, NJ 07083, Phone (908) 242-6965, E-mail aserioux@yahoo.com
OBJECTIVE
To attain a position in the Engineering field where my knowledge will be used for mutual
growth.
EDUCATION
A.A.S degree in Electro-Mechanical Engineering Technology, 
Union County College, Cranford, NJ, May 2000
Computer Engineering/ Computer Networking student at Raritan Valley Community
College Branchburg, NJ 1994 – 1996           
TECHNICAL KNOWLEDGE AND SKILLS
Optical Fiber handling and Amp Pair Testing
ISO 9001 and Clean Room requirements
AC, DC and Semiconductor Devices
Engineering Graphics and Digital Computer Fundamentals
Microprocessors
Computer Networking Fundamentals and System Analysis and Design
General Clerical Skills and Bookkeeping
Strong written and verbal communication skills 
SOFTWARE KNOWLEDGE
Microsoft Windows 95, 98, NT, Word, Excel, Access, PowerPoint, and Outlook
Unix and Novell NetWare 3.12
MIS Systems
EMPLOYMENT HISTORY
Tycom Undersea Photonics, Clark, NJ          Senior Manufacturing Associate  	2000 – Present
Positioned, adjusted, operated testing equipment for undersea cable systems assemblies
Performed tests with complicated structures as per engineering requests.  Initiated and maintained work
and data reports. Created and utilized requests for disposition put on product.  Monitored
equipment and maintenance schedules, repairs and modifications.  Tuned test set lasers, and
performed test set characterization as per engineering specifications.  Assisted in analyzing modification
requests, and corrective actions.  Assisted management with feasibility studies and failure
mode analysis.  Resolved complex assembly and testing production problems.  Troubleshot
problems and reviewed actions with engineering division  
Gino's Deli and Pizzeria, Scotch Plains, NJ 	Manager	1996 – 2000
Supervised and trained employees and assistant managers
Maintained all inventory and administered ordering
Timely served food and beverages during peak hours
Contributed to the implementation of evening closing checklist
Oxford Deli, Basking Ridge, NJ 		Manager	1992 – 1996
Managed human resources
Maintained and audited cash registers for shifts, consistently achieving balanced drawers
Maintained deli inventory and bookkeeping.  Provided excellent customer service and aided in
guest retention
Nino's Pizzeria, Basking Ridge, NJ  	Chef 		1994-1996
Prepared food for a high volume restaurant
Oversaw food inventories and communicated with management regularly

References available on request.